Winery : Ramon Bilbao

Soil : 700 meters

Grape varieties: 50% Tempranillo , 50% Grenache

Elaboration: Alcohol fermt Stainless steel . Malolactic Fermentation oak barrel. Aging 14 months oak barrel.

Vol: 14%



Red cherry color with maroon rim and medium intensity color

High intensity aromas of acid red fruit , very spicy (typical of the Grenache) and very clear aromas of the vanilla from the oak aging.

In the mouth long acidity with medium light body and medium tannins . In the aftertaste we find the red acid fruit, spicyness and vanilla .

Serving temperature 14-16 º C in a medium glass .

Red crianza wine with it’s long acidity and medium tannins medium low body makes it perfect to match with tapas, cold meat, light red meats, semi cured cheeses.